As usual, it's now about 3 days later than what this post is actually about- our stay in the village. Had an incredible time in the Open Air Museum in Cappadocia, and with any luck you'll find out about it before the end of the week!
But first, the village (it's called Eşenler). How did we end up in a remote mountain town? It's kind of a program, started by Mehmed, who I've mentioned before. Originally from the village, he came to Konya, where he now runs a successful carpet store; the local boy made good, and now he's giving back. He organizes groups of tourists or students to come stay in the village, where they are put up with families (20 lira a night, including three meals). With the income generated by this program, the town has been able to install either running water or electricity, I can't remember.
We arrived in Eşenler mid-afternoon after a 2 hour drive from Konya. Before going into town, we went up to a hill for a picnic, terrific views,

and Eşenler's famed enormous praying mantis, the third largest in Turkey:

Also, we walked through some cherry fields with our host, Muammer (Mehmed's brother), sampling the cherries, apricots, and erik. Erik are little green fruits that are very sour. How sour? Ask David:


Meanwhile, it was time to go meet our families. Edward and I were given to such a nice family! I would say we lucked out, but everyone's families were so hospitable and generous. Here's a little family portrait:

Me, Edward, Erdag, his mom (don't think we ever learned her name), and his wife. Unfortunately, we never got the whole family, including the dad Mustafa, the daughter Isra, or any of the assorted grandparents who floated around. This was taken in the store the family runs out of one of the house's rooms.
The family was so great! Especially the mom, who loved to play jokes on us (sneaking up on Edward, putting some kind of plant on me that gave me a rash for a couple hours, etc.) and made such delicious meals with her daughter-in-law. This is how we ate: the mom put a big tablecloth on the floor, put a big tray with all the meals' dishes on that, and we sat around with our legs under the tablecloth and ate communally out of the bowls of food. Nothing in common with the American style, but it worked, and I rather liked it.
The next morning we went out with our families to their respective farms to pick cherries. Such cute kids:


The waterfall was amazing. I challenge you to find a better one than this:



I woke up early, cold, and more than a little disoriented. After watching a beautiful sunrise

We're in Cappadocia now, and my computer's about to die. Thanks for reading, hope to talk to you again soon!
1 comment:
AAAH! that's so cool!!
-chloe
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